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The latest news from the Halal culinary world

Over 400 restaurants, 13 of which cater for Halal, are taking part to raise funds during September and October.

Masterchef winner Saliha & Talli Joe to celebrate Pakistan-India 70th independence with 10 dish menu.

Over 50 awards were presented to curry houses and businesses across England on Monday.

London’s Tobacco Dock will offer a Halal food journey with over 100 international exhibitors.

After initially introducing only Halal chicken to its new restaurant menu, the US brand is now "100% Halal".

The Anatolian restaurant in Cockfosters appoints Tim dela Cruz as head chef.