Of their 60-odd branches nationwide, 14 are designated "Halal Meat Available".

The new doner kebab brand will be opening in east London's Gants Hill.

This is the brand's second venue with the first being in Forest Gate.

Following the closure of their café in West Ealing, the mother and son team is back.

Rehan Siddiqui also impressed by the restaurant's concept of 'Tayyab-Halal'.

This will be the international franchise's 10th restaurant.

And they have plans of opening five more across the capital.

Would their commercial kitchen fair better than their restaurant?

"People dumb enough to pay money for this", says one Halal blogger.