And why is this Indo-Pakistani restaurant packed throughout the week.

This has launched in four places across London, Birmingham and Brighton.

This is the kebab brand's fifth restaurant in all.

Chef Karim Bourgi is a former Le Cordon Bleu Paris alumni.

With one lucky winner receiving a free burger every week for a year.

This new place offers an intriguing number of chicken flavours.

One of the owners left his job as a teacher to pursue his dream.

They have actually opened inside a shisha lounge.

Their dishes certainly seem to have been well-conceived.