After having opened their landmark 50th site, they now open in Slough.

This is the "Indian Starbucks" 90th store to date.

This has launched in four places across London, Birmingham and Brighton.

This is the kebab brand's fifth restaurant in all.

Chef Karim Bourgi is a former Le Cordon Bleu Paris alumni.

With one lucky winner receiving a free burger every week for a year.

This new place offers an intriguing number of chicken flavours.

One of the owners left his job as a teacher to pursue his dream.

They have actually opened inside a shisha lounge.

Their dishes certainly seem to have been well-conceived.