Steakout serve stunning Sunday Roasts in London Norbury
SPONSORED CONTENT HALAL STATUS Fully HalalÂThere was a time in the past when finding a good quality steak in the UK, let alone a restaurant, was near impossible.
Steakout filled this gap in the market back in 2008, by the two visionary pioneers Kaysor and Asif, which makes them ostensibly the godfathers of today’s vibrant UK Halal steak scene.
The quality of Halal beef available as readily as it is today, was extremely hard to come by over a decade ago, with the dynamic duo having to travel from pillar to post just to collect the quantity of beef required to get through the day.
It isn’t an exaggeration to say that these two fellas laid down the roots for today’s Halal steakhouses, which makes Steakout one of the OG’s of the UK’s Halal steak scene.
And with almost a dozen sites across the country, there’s two indispensable reasons why they have been around for as long as they have: consistency and innovation.
In 2016, FtLion announced that Steakout had elevated their burger menu spectacularly with the help of a chef who’d worked under 3-Michelin maestro Chef Heston Blumenthal.
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Recently, Steakout introduced not one, but two extraordinary Sunday roasts developed by former Group Executive Chef at Goodmans, Olly, who’s managed London restaurants like Beast and Zelman Meats (FtLion rating 4.5/5).
From just £17.95, diners can enjoy an epic platter with all the classic condiments: fluffy Yorkshire puddings, crispy roast potatoes, sticky honey-glazed carrots, charred garlic and chilli cabbage, sage and onion stuffing, a bowl of creamy cauliflower cheese, and, of course, Steakout’s lightly-spiced gravy.
Although there’s the choice of either chicken at just £17.95 or roast lamb that’s been cooked for 5-hours for only £19.95, why not combine both and have them served on a single Instagrammable platter!
While these roasts are currently being served on a Sunday at Steakout’s Norbury branch only, they will be rolled out across all their other sites very soon.
In the meantime, since these are available for a limited time only, and proving extremely popular, we’d recommend prebooking your table (020 8679 3008) to avoid disappoint.
Steakout
1443 London Rd, Norbury, London SW16 4AQ.
T: +44 (0)20 8679 3008 | W: www.steakoutuk.com | E: [email protected]
Opening Hours: Mon-Sun 12:00-23:00