This is the second Kurdish restaurant located on Magdalen Street.

With seriously good doner flatbreads, they'll certainly be challenging GDK and The Halal Guys.

The menu doesn't just include a mixture of both cuisines, but also a dabba tiffin menu.

A large 75-cover restaurant with all the dishes of Turkish cuisine.

And find out how you can be one of 100 people to win a free platter on opening day.

Skewd Kitchen's Demir brothers have upped their game with this new upmarket restaurant.

A fairly extensive menu with "gourmet" burgers, pizzas, stir-fries, and more.

This venue has had a number of incarnations having previously been Devan, then Charcoal Grill.

Father and son team introduce Turkish kebabs to Shoreditch High Street.

A new Turkish restaurant inspired by the powerful legacy of the Sultans of the Ottoman empire.