That's a soft launch followed by a half launch before concluding with an official launch in December.

Catering for Halal beef, lamb, chicken and kid goat, and inspired by meals delivered by Mumbai's Dabbawalas.

A vegetarian breakfast, eggs benedict florentine, and French toast among other things.

Halal frankfurter gourmet hot dogs cooked on a separate grill with plenty of toppings.

Aku Fu loves duck and noodles, and loves visiting this Chinese Noodle Bar for his duck fix.