This will be their first bricks and mortar restaurant.

The last time FtLion visited this brand was way back in 2016.

According to the menu on their website, they offer a trio of Halal options.

This is the brands 10th restaurant, with Halal beef available alongside lamb & chicken.

Their menu even includes inhouse-made Wagyu Donner and more.

This is the Canadian brand's eighth branch in Greater Manchester.

The expansion plan has begun with the opening o a cloud kitchen.

This is the Mediterranean brand's 6th restaurant.

This is the Halal burger and peri-peri chicken restaurant's 11th location.

This is the brand's 109th and 110th restaurants, respectively.